New Zealand Mānuka Honey
Savour the flavour of New Zealand's unique honey
Nature's Healing Power
New Zealand Mānuka honey is produced by bees that collect nectar from the Mānuka flower native to New Zealand. The most well-known of our honeys, Mānuka has been the focus of extensive scientific research, making it highly prized by consumers around the globe. The Mānuka plant has been used by Māori as natural medicine for generations, to treat wounds and burns, soothe digestion and help reduce inflammation.
Diverse and sweet
You’ll also see Mānuka honey used as an ingredient in sports drinks, marinades and sauces, as well as in a range of health, cosmetic and wellbeing products. But the best way to enjoy this wonderful honey is to simply drizzle it on your toast, or use it to sweeten your drink or eat straight from the spoon – why not?
