NEW ZEALAND SEAFOOD AVAILABLE IN AUSTRALIA
Discover more about our delicious, nutritious and sustainably produced seafood, now available in Australia.
LET US INTRODUCE YOU TO NEW ZEALAND SUPPLIERS
NEW ZEALAND SEAFOOD – IN A CLASS OF ITS OWN
New Zealand is globally recognised for its pioneering fisheries management system, which ensures 94 percent of our commercial catch comes from sustainable stocks. The sustainable management of our precious resource lies at the heart of our industry with the Māori concept of kaitiakitanga – or guardianship – guiding the way we work with the sea and ensuring its bounty is preserved for generations to come. We produce an abundance seafood and we are world leaders in high-quality niche species such as King salmon and our unique Greenshell mussels. With a freshness you can taste, our seafood is in a class of its own. Hungry to discover a taste of sustainable New Zealand seafood? Here’s where to start.
DISCOVER NZ SEAFOOD PRODUCTS IN AUSTRALIA
READ MORE ABOUT WHY NEW ZEALAND SEAFOOD IS SO UNIQUE
Sustainable seafood you can trust
The sea has been a source of nourishing and delicious food since people first made this country home. That’s why sustainability and caring for the environment is at the heart of New Zealand’s seafood industry.
Discover the Wagyu of the sea
Did you know that some of the most exceptional salmon in the world are nurtured in the pure waters of Aotearoa New Zealand?